Official SealHillsborough County Government


#1606-ECCTSATSNC-001
Supplemental Questionnaire

Last Name
First Name

 

Supplemental Questionnaire


INSTRUCTIONS: Completion of this supplemental questionnaire is REQUIRED. Please read each question carefully and provide clear and complete responses that accurately portray your education and relevant work experience. Your qualifications for employment will be evaluated based upon the information you provide in your responses below and then verified by our staff who will review your entire application for completeness and determine qualification status.

The employers and dates of employment that you list on this supplemental questionnaire MUST match the employers and dates of employment provided in the work experience section of your employment application. Failure to provide matching employer, and dates of employment may result in your application being "not qualified" for this recruitment.

IMPORTANT NOTE: "See Resume" is not an acceptable response to any of the open-ended questions on this questionnaire and will result in your application being "not qualified" for this recruitment.



 

Are you currently working - or previously worked in the past five years - as a paid chef or cook?

Yes No
 

Indicate your current or previous employers where you worked as a chef of cook, including dates of employment and contact information in order to verify your work history there.

 

Select the option below that indicates your highest level of education attained relevant to this position.

Bachelor's Degree
Associate's Degree
Graduation from high school or possession of a GED Certificate
I have not completed any of the educational requirements listed above
 

From the responses below, choose the highest level of experience you have relevant to this position:

5 or more years of experience as a chef or cook
4 years of experience as a chef or cook
3 years of experience as a chef or cook
2 years of experience as a chef or cook
1 year of experience as a chef or cook
I do not have this type of experience.
 

Have you worked as an Event Chef/Cook at another NFL venue or other major sporting facility in the NHL or MLB?

Yes No
 

If you indicated "Yes" from above, then please indicate the NFL, NHL, or MLB organization that you have this experience with. Describe your duties in full.

 

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By checking the box above, I certify that all of my responses are true and complete, and any misstatement of material facts OR failure to completely answer questions or provide my employer with a copy of any licenses, certifications, or other documents listed on the job announcement will subject me to disqualification from the application process and/or dismissal from employment.

I also authorize investigation of all statements contained in my application, to include a formal background check that may require education and employment verification; criminal history; and motor vehicle driving report as may be necessary in arriving at an employment decision. Further, I acknowledge understanding that an offer of employment will be subject to successfully passing a drug screen and physical.

I also understand that once I submit my application for this recruitment, I cannot edit it later.