Do you possess a current license as a Dietitian/Nutritionist from the Maryland State Board of Dietetic Practice?
Yes
No
2
Do you possess a current ServSafe certification or Food Handler's License. If so, please
specify. If not, please type N/A.
3
Do you have knowledge of food systems management, including the purchasing, receiving, storage, preparation, and service of meals to youth is highly desirable. If so, include employer name(s), dates of employment, job duties and hours worked per week. If not, type N/A. *
Department of Budget and Management