MCE SUPERVISOR Food Processing
Recruitment #18-005341-0001
Department | DPSCS-Maryland Correctional Enterprises |
---|---|
Date Opened | 4/16/2018 2:40:00 PM |
Filing Deadline | 5/1/2018 11:59:00 PM |
Salary | Starting salary $41,358.00/year (With potential growth to $65,827.00/year) |
Employment Type |
Full-Time
|
HR Analyst | Erin Alston |
Work Location |
Washington County
|
Introduction
This is a Special Appointment position with Maryland Correctional Enterprises.
The incumbent will work at the pleasure of the appointing authority.
GRADE
LOCATION OF POSITION
This position is located inside of a Correctional facility.
MCI-H
18601 Roxbury Road
Hagerston, MD 21746
Main Purpose of Job
POSITION DUTIES
Production and Training - The incumbent is responsible for training and supervising new MCE Meat Plant employees as well as an inmate workforce in the operation of a manufacturing plant and for the production of related products.
Safety and Security - Incumbent should be fully versed in all related safety procedures. These duties include but are not limited to:
- Training and instructing workers in Fire Safety, Equipment Safety and Personal Safety as related to their trade.
- Responsible for distributing tools to inmate workers and collecting the tools at the end of the shift.
- Participates in inmate head count at the beginning and end of shift as well as lunch periods. This is also done during and following all truck deliveries during the work day.
- Performs periodic inspections of shop to determine safety hazards and verify equipment safety.
MINIMUM QUALIFICATIONS
Education: Graduation from an accredited high school or possession of a high school equivalency.
Experience: Four years of experience working in a meat cutting trade at a hotel, restaurant or institution. The candidate should also have experience in the operation of meat processing equipment (meat saw, meat grinder, meat cubing machines) and in Standard Sanitation and operational procedures.
SELECTIVE QUALIFICATIONS
Applicants must meet this selective qualification to be considered. Applicants must be detailed in describing the nature of their training/instructional work experience.
Candidate must possess HAACP certification.
DESIRED OR PREFERRED QUALIFICATIONS
The following qualification is preferred, not required:
Knowledge of portion control methods.
Experience identifying cuts of meat including primal, subprimal and retail cuts.
Intermediate knowledge of Microsoft Word and Excel
SPECIAL REQUIREMENTS
SELECTION PROCESS
EXAMINATION PROCESS
BENEFITS
FURTHER INSTRUCTIONS
The online application is STRONGLY preferred. If online access is unavailable, you may submit a paper application to:
Department of Public Safety & Correctional Services
Human Resources Services Division
6776 Reisterstown Road, Suite 309
Baltimore, MD 21215
Faxed or e-mailed applications will not be accepted. Please do not submit unsolicited documentation (resumes, transcripts, cover letters, etc.).
Specific inquiries regarding this recruitment can be directed to Erin Alston at erin.alston@maryland.gov
TTY Users: call via Maryland Relay.
We thank our Veterans for their service to our country, and encourage them to apply.
Bilingual applicants are encouraged to apply.
As an equal opportunity employer Maryland is committed to recruiting, retaining and promoting employees who are reflective of the State’s diversity.